They say a picture paints a thousand words……so here’s how our grazing has been shaping up the past few months👇

We may now live and spend a lot of time trading in Cardiff, but Flour’d Up began life in sunny Newport and it’s always great to head…… Read more “A return to the ‘Port”

The back bone of the last 2 years have been our regular pop ups and food markets. Without these our work would have dried up pretty quickly.…… Read more “Our regulars”

After what has been an incredibly busy past few months, it’s nice to finally have the time to catch up and share with you what we’ve been…… Read more “Where have we been?”

It may not be the summer we had planned for, but we are being kept busy with our regular pop ups, food markets and socially distanced parties.…… Read more “Pop ups & parties”

With still no certainty as to when the hospitality sector will be able to return to any sort of normality, believe it or not we’re keeping ourselves…… Read more “Hanging around!”

Whilst we remain in lockdown we will be popping up at Chapter Arts Centre in Canton, Cardiff. Every Friday from 4 – 8pm alongside The Kerelan Karavan…… Read more “Pizza pop up!”

You can still find us trading and get your wood fired fix at both Riverside Farmers Market and Belle Vue Park for socially distanced pizza! 1st Sunday…… Read more “Sunday trading”